When stored in a plastic bag, lemons usually stay fresh for only a few days. But if you place them in a clean glass jar, cover them completely with water, and seal the lid tightly, they can last up to 3 months in the refrigerator.
The water keeps the peel hydrated, preventing it from drying out. The lemons retain their natural aroma, flavor, and juiciness for much longer.A simple, practical way to reduce waste and always have fresh lemons ready for your recipes.
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