the perfect café-style snack at home!
🥄 Ingredients
All purpose flour 1 cup
Sugar 1 tbsp
Yeast 1 tsp
Salt to taste
Lukewarm water 110 ml
Oil 1 tbsp
Parsley 1 tbsp
Green chili 1 tsp
Chili flakes 1 tsp
Chopped garlic 1 tbsp
Pepper powder to taste
Soften butter 3 tbsp
Mozzarella cheese as needed
🔹 Instructions
1. Mix flour, sugar, yeast, salt, lukewarm water, and oil. Knead for 5–7 mins.
2. Rest the dough for 30 mins.
3. In a bowl, combine parsley, green chili, chili flakes, chopped garlic, pepper powder, salt, and softened butter.
4. Divide the dough and spread the garlic butter mixture.
5. Add mozzarella cheese, seal well, and brush with garlic butter.
6. Make small cuts on top, add extra cheese, and bake at 160°C for 15–20 mins.
7. Serve warm and enjoy the gooey, cheesy goodness!
