Welcome to my kitchen, where delicious meets incredibly simple! This is an absolute weeknight lifesaver, bursting with savory flavors and packed with wholesome goodness. Tender pieces of halal chicken and crisp broccoli florets are tossed in a luscious, slightly sweet, and garlicky sauce, creating a perfectly balanced meal that your entire family will adore.
š Ingredients
1 tablespoon neutral cooking oil (like canola or vegetable)
1.5 pounds halal boneless, skinless chicken breast, cut into 1-inch pieces
1 head fresh broccoli, cut into bite-sized florets (about 4-5 cups)
2 cloves garlic, minced
1 teaspoon fresh ginger, grated
1/4 cup halal soy sauce (or tamari for gluten-free)
2 tablespoons honey or maple syrup
1 tablespoon cornstarch
1/2 cup chicken broth (halal certified) or water
1 teaspoon sesame oil
Salt and freshly ground black pepper to taste
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