- Preheat your oven to 425°F (220°C).
- In a large bowl, toss the cut potatoes with olive oil, salt, and pepper until evenly coated.
- Spread the fries in a single layer on a baking sheet, ensuring they are not overcrowded. This helps them crisp up in the oven.
- Bake in the preheated oven for about 30-35 minutes or until the fries are golden brown and crispy, flipping them halfway through to ensure even cooking.
- Once the fries are cooked, remove them from the oven and sprinkle the shredded cheese over the hot fries.
- Return the baking sheet to the oven for an additional 3-5 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let the cheesy fries cool for a minute.
- If desired, sprinkle chopped green onions and bacon bits over the cheesy fries for added flavor.
- Serve the cheesy fries hot with a side of sour cream for dipping.
Enjoy your delicious homemade cheesy french fries! They make for a great snack or appetizer for movie nights or casual gatherings. Feel free to customize the toppings based on your preferences.