Honey Garlic Salmon with Shrimp & Mashed Potatoes

🔸 Directions:
1️⃣ In a bowl, mix honey, soy sauce, lemon juice, and minced garlic.
2️⃣ Season salmon and shrimp with salt and pepper.
3️⃣ Heat butter and olive oil in a pan, sear salmon on each side until golden (about 4 minutes per side).
4️⃣ Add shrimp and pour in the honey garlic sauce. Let it simmer until thick and glossy.
5️⃣ For mashed potatoes, mash the boiled potatoes with butter, milk, salt, and pepper until creamy.
6️⃣ For green beans, sauté in butter and garlic for 3–4 minutes until bright and tender.
7️⃣ Serve everything together and drizzle leftover sauce on top of the salmon.
8️⃣ Garnish with parsley and a lemon wedge — simple, elegant, and packed with flavor