I stopped buying frozen dough the day I discovered this recipe.

Instructions

Activate the yeast: In a bowl, mix warm milk, sugar, and yeast. Let sit for 5-10 minutes until foamy.
Mix the dough: Add flour, salt, and oil to the yeast mixture. Stir until combined no kneading needed.
First rise: Cover the dough and let rise for about 1 hour, or until doubled in size.
Shape and use: Use for pizza, dinner rolls, cinnamon rolls, or bread. Shape as needed, then let rise again for 30 minutes before baking.
Bake: Bake at 375°F until golden brown. Baking times vary:
Pizza: 15-20 minutes
Dinner rolls: 18-22 minutes
Bread loaf: 25-30 minutes
Cinnamon rolls: 20-25 minutes