Un apéritif d’automne confortable avec élégance et croquant ! Le genre de côté qui vole la vedette à chaque bouchée crémeuse, noix et collante. INGRÉDIENTS Base de patates douces 2 grosses patates douces, pelées et coupées en rondelles épaisses 2 cuillères à soupe d’huile d’olive 1 ⁄2 cuillère à thé de cannelle (facultatif) Ver continuación … Read more
Chinese pepper steak with onions is a savory and flavorful dish that blends the vibrant taste of tender beef with the perfect balance of peppers and onions. The dish offers a delightful combination of textures and flavors, making it a popular choice among Chinese-American cuisine lovers. It is quick to prepare and perfect for a … Read more
Egg Salad Sandwich – Creamy, Flavorful & Easy to Make! 🥚🥪✨ This classic egg salad sandwich is creamy, flavorful, and incredibly satisfying! Made with hard-boiled eggs, a rich mayo dressing, and fresh herbs, it’s the perfect quick and easy meal for breakfast, lunch, or a light dinner. Here’s how to make the best egg salad sandwich … Read more
weet Mexican Pancakes, also known as Hotcakes, are a beloved breakfast staple in Mexico, known for their fluffy texture and subtly sweet flavor. Often served with a variety of toppings like dulce de leche, fresh fruit, or honey, these pancakes are perfect for a comforting breakfast or brunch. Easy to make, these pancakes are sure … Read more
Italian Sausage With Peppers And Onions Quick, easy and delicious one skillet dinner! This recipe for Italian Sausage Peppers and Onions is so versatile. You can have it over mashed potatoes, pasta, polenta, cauliflower rice, or as an Italian sub sandwich. This Italian Sausage Peppers and Onions is a tasty dinner that you can get … Read more
Here’s a simple and delicious Oven Roasted Potatoes recipe that’s crispy on the outside, tender on the inside, and full of flavor!Crispy Oven Roasted PotatoesServings: 4Prep Time: 10 minutesCook Time: 40-45 minutesIngredients:4 medium potatoes (Russet, Yukon Gold, or red potatoes)3 tbsp olive oil (or melted butter)1 tsp salt½ tsp black pepper1 tsp garlic powder1 tsp … Read more
Ingredients: 1 lb large scallops, patted dry 4 tablespoons butter, melted 3 cloves garlic, minced 1 tablespoon lemon juice Salt and pepper, to taste 1/4 cup breadcrumbs 1/4 cup Parmesan cheese, grated 1 tablespoon fresh parsley, chopped Lemon wedges for serving Directions: Ver continuación en la página siguiente
Fall is officially here! Hoodies are getting unpacked, bonfires are around the corner and classic crock pot deliciousness is back on the menu! And though this isn’t the classic crockpot beef stew recipe, it is yummy all on its own! I really, REALLY wanted to make the classic one and still fully intend to. I’d … Read more
This is a fool proof method for making the best medium rare prime rib. Your seasonings can be changed according to your preference, but what’s listed works perfectly. It’s the cooking method that is the key. It cannot be stressed enough, the roast MUST be at room temperature in order for this to work. If … Read more
Introduction: This hearty and comforting Sausage and Sauerkraut Skillet is a classic dish that combines smoky sausages, tangy sauerkraut, and tender potatoes. It’s an easy one-pan recipe perfect for a cozy dinner or a flavorful addition to any family meal. Ver continuación en la página siguiente
