Here’s a refined and flavorful recipe for Mediterranean Spinach and Feta Crisps — crisp, golden pastries filled with a savory blend of spinach, feta, herbs, and spices. These are perfect as appetizers, snacks, or light lunch bites, and can be made with phyllo or puff pastry. Mediterranean Spinach and Feta Crisps Yield: ~12 crisps Prep … Read more
These old-fashioned fried apple hand pies are made with a sweet homemade apple filling full of warm spices. It’s stuffed inside a flaky and crisp homemade pie crust. Brushing a glaze on top while they are warm adds just the right touch of sweetness. Smaller than a turnover, they’re a delicious handheld treat. Don’t want … Read more
The Ribeye steak, a prime cut from the rib section of beef, is a culinary masterpiece known for its rich marbling, tender texture, and bold beefy flavor. Its perfect balance of succulent fat and hearty meat has made it a beloved choice among steak enthusiasts worldwide. Whether grilled to perfection or prepared using various techniques, … Read more
This scrumptious Italian Sausage Pasta combines rigatoni with sundried tomatoes and spinach in a creamy garlic Parmesan sauce. This easy pasta is truly one of our favorites and is always a hit with friends and family. Ingredients Ver continuación en la página siguiente
Our delicious and easy Prime Rib recipe features an herb and garlic seasoning on a boneless or bone-in prime rib roast, and step-by-step instructions and tips to cook it perfectly! Ingredients: 1 prime rib roast with or without bone (any size) Garlic powder Salt Pepper Instructions: Preheat oven to 550F degrees. Make a rub of … Read more
Have mercy, this is so good! This recipe is different from other gooey treat recipes you may have seen because I use a whole bag of chocolate chips. You might want to have the recipe handy if you share it with anyone because they will probably ask for it. Blue Ribbon Recipe Oh my… this … Read more
I don’t know what’s happening to all the Chinese restaurants in my town, but they’re all closing up! I’m originally from D.C. and LOVE good Chinese food. I was jonesing for egg rolls and decided to try making my own. And they were YUMMY! I hope you enjoy them as much as we did.Blue Ribbon … Read more
The Importance of Small Differences In a world with countless choices, people often miss subtle details, especially with everyday products. A recent example that has caught attention is the disagreement between McCormick & Co., a well-known spice company, and Watkins Inc., a smaller player in the spice industry. The central issue? The size of their … Read more
This rich, deeply flavorful soup is the ultimate comfort food, topped with a crust of toasted bread and bubbly, golden cheese. Yields: 4 servings Prep time: 20 minutes Cook time: 1 hour 15 minutes Ingredients For the Soup: 4 large yellow or brown onions (about 3 lbs or 1.4 kg), thinly sliced 2 tablespoons unsalted … Read more
This Shrimp Scampi Bake takes the classic flavors of a beloved shrimp dish and elevates them into a rich, baked casserole. Succulent shrimp are bathed in a creamy, garlic-butter sauce and topped with a golden, bubbly layer of cheese. It’s an elegant yet simple meal that’s perfect for a special dinner or a comforting weeknight … Read more
