Chocolate Fudge Brownie Sundae – Full Recipe 🍫🍨
🔹 Ingredients for the Brownie:
• 1 cup melted butter
• 1 ½ cups sugar
• 3 large eggs
• 1 tsp vanilla extract
• ¾ cup cocoa powder
• 1 cup flour
• ½ tsp salt
• ½ tsp baking powder
🔹 For the Toppings:
• Vanilla ice cream scoops
• Chocolate syrup or ganache
• Mini chocolate chunks or toffee pieces
• Powdered sugar (for dusting)
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🔹 Instructions:
1️⃣ Make the Brownies:
Preheat oven to 180°C (350°F).
Whisk together melted butter, sugar, eggs, and vanilla.
Add cocoa powder, flour, salt, and baking powder. Mix until smooth and pour into a greased baking pan.
2️⃣ Bake:
Bake for 25–30 minutes, then let it cool completely before cutting into squares.
3️⃣ Assemble the Sundae:
Place a warm brownie square on a plate.
Top with a scoop of vanilla ice cream and drizzle with chocolate syrup.
Sprinkle chocolate chunks or toffee on top and dust lightly with powdered sugar.
4️⃣ Serve Immediately:
Enjoy the perfect blend of fudgy, creamy, and melty chocolate goodness! 🤤🍫
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💡 Tip: Warm your brownie in the microwave for 10 seconds before adding ice cream for that irresistible molten center! 🔥
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