For the beef:
1 lb ground beef
1 tsp garlic powder
1 tsp onion powder
Salt & pepper to taste
1 tbsp ketchup
1 tbsp yellow mustard
Other layers:
2 pizza crusts (prebaked or homemade)
1/2 cup burger sauce or Thousand Island dressing
1 1/2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
Dill pickle slices
1/4 cup red onion, thinly sliced
Optional: shredded lettuce and chopped tomato (for topping after baking)
Instructions:
Brown the beef:
In a skillet, cook ground beef with garlic powder, onion powder, salt, and pepper. Once browned, stir in ketchup and mustard. Remove from heat.
Prepare the crusts:
Preheat oven to 425°F (220°C). Place one pizza crust on a baking sheet or pizza stone.
Build the first layer:
Spread half the burger sauce on the crust. Top with half the beef mixture, a sprinkle of cheddar and mozzarella, some pickle slices, and red onion.
Add the second crust:
Place the second crust on top and gently press it down. Repeat the layering with the remaining sauce, beef, and cheeses.
Bake:
Bake for 12–15 minutes, or until cheese is melted and bubbly, and the top is golden.
Top & serve:
Let cool for a few minutes, then slice and serve! Add fresh lettuce and tomato on top after baking for a true burger experience.
🔥 Pro Tips:
Swap cheddar for American cheese for a more traditional burger taste.
Add bacon crumbles for a bacon cheeseburger version.
Use store-bought pizza dough for a thicker, doughier crust.
💬 Final Thought
This isn’t just dinner — this is a conversation starter.
The Ultimate Double Cheeseburger Pizza Stack is the kind of recipe that makes people say, “Wait… what?! You made this?!” and then go back for seconds (and thirds).
So if you’re looking for a new family favorite or want to spice up pizza night — this one’s for you.
Let me know if you try it — and don’t forget to save or share the recipe! 🍔🍕❤️
#CheeseburgerPizza #NextLevelComfortFood #PizzaStack #UltimateMashup
