Apple Upside-Down Cake

Apple upside-down cake is a delightful dessert that combines the sweetness of caramelized apples with a moist cake base. Here’s a recipe to make a delicious apple upside-down cake:

Ingredients:

For the Topping:

  • 2-3 medium apples (such as Granny Smith or Fuji), peeled, cored, and sliced
  • 1/4 cup (1/2 stick) unsalted butter
  • 1/2 cup brown sugar
  • 1/2 teaspoon ground cinnamon

For the Cake:

  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup (1 stick) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup whole milk

Instructions:

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