“Melt in Your Mouth Potatoes” is a delicious and comforting dish that typically consists of creamy, tender potatoes. Here’s a simple recipe to make this side dish:
Ingredients:
- 4-6 large russet potatoes, peeled and thinly sliced1 cup heavy cream1 cup whole milk2-3 cloves garlic, minced1/2 cup grated Parmesan cheese1/2 cup grated cheddar cheese (optional)2 tablespoons butterSalt and pepper to tasteFresh thyme or rosemary sprigs for garnish (optional)
- Instructions: