Slow Cooker Pepper Steak: A Heartwarming Family Favorite
Introduction:
Join me in savoring the warmth and nostalgia of a cherished family recipe: Slow Cooker Pepper Steak. This dish, infused with the comforting aromas of tender beef, sweet onions, and colorful peppers, has been a beloved staple in my Midwest home for years. As a busy mom seeking both flavor and convenience, this recipe has become a treasured part of our family’s culinary journey.
Ingredients:
- 3 pounds flank steak, sliced into strips
- 4 bell peppers (assorted colors), sliced
- 2 onions, thinly sliced
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 1/2 cups soy sauce
- 1 1/2 cups water
- 1/2 cup cornstarch
- 1 cup brown sugar
Instructions:
- Prep the Steak: Slice the flank steak into strips and place them in a ziplock bag with cornstarch. Seal the bag and shake to coat the steak evenly.
- Create the Sauce: In the slow cooker, combine olive oil, brown sugar, soy sauce, water, and minced garlic. Stir until well blended.
- Add the Beef: Carefully add the cornstarch-coated beef strips to the slow cooker, ensuring they are evenly distributed in the sauce.
- Slow Cook: Set the slow cooker to low and let it cook for about 6 hours. This slow cooking process allows the flavors to meld and the beef to become tender.
- Introduce the Veggies: About 1.5 hours before the end of the cooking time, add sliced onions and peppers to the slow cooker. This ensures the vegetables maintain their texture while absorbing the flavors of the sauce.
- Final Stretch: Allow the dish to continue cooking until the vegetables are slightly softened and have infused their flavors with the beef.
Conclusion:
Serving Slow Cooker Pepper Steak is not just about the delicious flavors; it’s about the love and togetherness it brings to our family table. This recipe embodies the essence of comforting home-cooked meals, perfect for sharing with loved ones. May this dish become a cherished part of your family’s story, creating lasting memories around the dinner table for years to come. Enjoy the warmth and flavor of this heartwarming family favorite.