Our loved ones rave about this imitation Cracker Barrel dish. Because of this, we no longer dine at that establishment.
Indulge in the comforting flavors of a beloved restaurant favorite right in the comfort of your own home with this Slow Cooker Cracker Barrel Copycat Hashbrown Casserole recipe. This dish captures the cheesy richness and creamy texture of the authentic Southern American fare served at the iconic Cracker Barrel restaurant chain. Perfect for any meal of the day, this casserole is sure to become a family favorite that you’ll crave time and time again.
Ingredients:
- 1 (30-ounce) container of thawed frozen shredded hash browns
- 1 (10.75-ounce) can of cream of chicken soup
- 2 cups shredded cheddar cheese
- 1/2 cup melted butter
- 1/2 cup chopped onion
- 1 pint sour cream
- Salt and pepper to taste
- 1/4 cup optional chopped parsley for garnish
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends