Slow Cooker Spicy Cabbage Beef Soup

Slow Cooker Spicy Cabbage Beef Soup

Ingredients:

For the Soup:

  • 1.5 pounds beef stew meat, cubed
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 cups cabbage, shredded
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 1 can (14 oz) diced tomatoes, undrained
  • 6 cups beef broth
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1/2 teaspoon red pepper flakes (adjust to taste)
  • Salt and black pepper to taste
  • 1 bay leaf

For Serving:

  • Fresh parsley, chopped
  • Crusty bread or rice (optional)

Instructions:

  1. Brown the Beef:
  • Brown the beef cubes in batches in a skillet over medium-high heat. Transfer the browned beef to the slow cooker.
  1. Assemble the Ingredients:
  • In the slow cooker, combine diced onions, minced garlic, shredded cabbage, sliced carrots, chopped celery, diced tomatoes, dried thyme, paprika, red pepper flakes, salt, and black pepper.
  1. Pour in the Broth:
  • Add beef broth to cover the ingredients in the slow cooker.
  1. Add the Bay Leaf:
  • Place a bay leaf into the slow cooker for added flavor.
  1. Slow Cook to Perfection:
  • Set the slow cooker to low and cook for 6-8 hours, until the beef is tender and flavors are well combined.
  1. Adjust Seasoning:
  • Taste the soup and adjust seasoning with salt, pepper, or more red pepper flakes as desired.
  1. Serve and Garnish:
  • Remove the bay leaf before serving. Ladle the soup into bowls and garnish with freshly chopped parsley.
  1. Optional Serving Suggestion:
  • Serve with crusty bread or over rice for a hearty meal.

Cook Notes:

  • Adjust the amount of red pepper flakes according to your spice preference.
  • Experiment with different cuts of beef for varied textures and flavors.

Variations:

Asian Twist:

  • Add soy sauce, ginger, and sesame oil for an Asian-inspired version.

Cajun Vibes:

  • Infuse Cajun seasoning and hot sauce for a spicier variation.

Keto Version:

  • Substitute cauliflower for carrots and use diced tomatoes without added sugars.

Low-Carb Version:

  • Replace carrots with low-carb vegetables like zucchini or bell peppers.
  • Use a low-carb beef broth or make your own.

Slow Cooker Spicy Cabbage Beef Soup is a comforting and flavorful dish that’s perfect for cold winter days. Whether you stick to the classic recipe or venture into different variations, the hearty flavors and warmth of this soup will surely delight your taste buds. Enjoy the slow-cooked goodness and embrace the cozy vibes with each spoonful!

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