Easy Cream Cheese Danishes

Easy Cream Cheese Danishes

Indulge in a taste of pastry perfection with our Easy Cream Cheese Danishes recipe. These delectable treats feature flaky puff pastry filled with a creamy, sweetened cream cheese filling, then topped with a simple icing drizzle. Whether enjoyed with a morning cup of coffee or served as a delightful dessert, these homemade danishes are sure to satisfy your cravings for something sweet. Join us as we share the steps to create these irresistible pastries that are as beautiful as they are delicious.


  • 1 (17.3 oz) box puff pastry dough, thawed
  • 1 (8 oz) package cream cheese, softened
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon juice


  • ½ cup powdered sugar
  • 1-2 tablespoons milk


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