Soft, fluffy, and perfectly golden, these pretzel bites are a quick and delicious snack or appetizer made effortlessly in your air fryer!
Ingredients
- 1 cup warm water (110°F/45°C)
- 1 tablespoon sugar
- 2 teaspoons instant yeast
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon butter, melted
- 4 cups water
- 1/4 cup baking soda
- 1 egg, beaten (for egg wash)
- Coarse salt (for topping)
Directions
- Prepare the Dough:
- In a bowl, combine warm water, sugar, and yeast. Let sit for 5 minutes until foamy.
- Mix in flour, salt, and melted butter. Knead into a smooth dough (about 3 minutes).
- Shape the Pretzel Bites:
- Roll the dough into a long rope and cut into 1-inch pieces.
- Boil the Baking Soda Bath:
- In a pot, bring 4 cups of water to a boil. Add baking soda and stir.
- Drop the dough pieces into the water for 15 seconds, then remove with a slotted spoon and place on a lined baking sheet.
- Air Fry the Pretzel Bites:
- Preheat your air fryer to 375°F (190°C).
- Brush the pretzel bites with the beaten egg and sprinkle with coarse salt.
- Arrange in the air fryer basket in a single layer. Cook for 5-7 minutes until golden brown and fluffy.
- Serve and Enjoy:
- Remove from the air fryer and let cool slightly. Serve with your favorite dipping sauces like cheese or mustard.
Prep Time: 5 minutes
Cooking Time: 5 minutes
Total Time: 10 minutes
Kcal: 120 kcal per serving
Servings: 6 servings
Perfectly quick and satisfying, these pretzel bites are sure to become a favorite!