A quick, healthy, and delicious snack that’s perfect for any time of day! These bite-sized frozen banana treats are easy to prepare and packed with flavor.
Ingredients
- 2 ripe bananas
- 1 cup dark or milk chocolate chips
- 1 tablespoon coconut oil (optional)
- Toppings of your choice:
- Crushed nuts (almonds, peanuts, or hazelnuts)
- Shredded coconut
- Mini chocolate chips
- Rainbow sprinkles
Directions
- Prepare Bananas:
- Slice the bananas into 1-inch thick rounds.
- Melt Chocolate:
- In a microwave-safe bowl, combine the chocolate chips and coconut oil (if using).
- Microwave in 20-second intervals, stirring until smooth.
- Coat Banana Slices:
- Using a fork or skewer, dip each banana slice into the melted chocolate.
- Let excess chocolate drip off, then place the slices on a parchment-lined tray.
- Add Toppings:
- Sprinkle your favorite toppings onto the chocolate-coated bananas while still wet.
- Freeze:
- Place the tray in the freezer for 1-2 hours, or until the chocolate is firm and bananas are frozen.
- Enjoy:
- Serve immediately or transfer the banana snacks to an airtight container for storage.
Prep Time: 10 minutes
Freezing Time: 1-2 hours
Total Time: 1 hour 10 minutes
Kcal: 120 kcal per serving
Servings: 4 servings
These frozen banana snacks are the perfect guilt-free indulgence!