A fun, customizable, and delicious way to enjoy your favorite Taco Bell-inspired dish right at home! The Crunch Wrap Supreme is a perfect combination of crispy, warm, and fresh ingredients all wrapped into one satisfying bite. Great for meal prep or a quick family dinner!
Ingredients:
- 1 lb ground beef (or chicken/turkey for a lighter option)
- 1 packet taco seasoning mix
- 6 large flour tortillas
- 1 cup nacho cheese sauce (or melted cheese)
- 1 cup sour cream
- 1 cup shredded lettuce
- 1 medium tomato, diced
- 1/2 cup shredded cheddar cheese
- 1/2 cup crushed tortilla chips
- Optional: Jalapeños, salsa, guacamole, or any additional toppings of choice
Directions:
- Cook the Beef: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat. Add the taco seasoning and a splash of water (as per packet instructions) and stir. Let simmer for 5 minutes, then remove from heat.
- Prepare the Crunchy Layer: On a separate plate, crush a handful of tortilla chips into small pieces. These will create the crispy center of the wrap.
- Assemble the Wraps: Lay a flour tortilla flat on a clean surface. Add a spoonful of seasoned beef in the center, followed by a drizzle of nacho cheese sauce, sour cream, shredded lettuce, diced tomato, shredded cheddar, and crushed tortilla chips.
- Fold the Wrap: Carefully fold in the sides of the tortilla toward the center to form a hexagon or square shape, making sure the filling is completely enclosed.
- Cook the Crunch Wrap: Heat a large skillet over medium heat. Place the wrapped crunch wrap seam-side down and cook for about 2-3 minutes until the bottom is crispy and golden. Flip and cook the other side for another 2-3 minutes.
- Serve: Once crispy and golden, remove from the skillet and cut in half. Serve with salsa, guacamole, or your favorite toppings!
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories per Serving: ~400 (depending on toppings and ingredients used)
This Crunch Wrap Supreme is not only super customizable but also so fun to make! It’s a crowd-pleaser for sure, especially if you love bold flavors and crunch in every bite. Enjoy!