Making easy Bisquick cinnamon rolls is a quick way to enjoy delicious cinnamon rolls without the hassle of making dough from scratch. Here’s a simple recipe for Bisquick cinnamon rolls:
Ingredients:
For the Cinnamon Rolls:
- 2 cups Bisquick baking mix
- 1/3 cup milk
- 1 tablespoon granulated sugar
- 1/4 cup unsalted butter, melted
- 1/4 cup packed brown sugar
- 1 teaspoon ground cinnamon
For the Icing:
- 1 cup powdered sugar
- 2-3 tablespoons milk
- 1/2 teaspoon vanilla extract (optional)
Instructions:
- Preheat the Oven:
- Preheat your oven to 425°F (220°C).
- Mix the Dough:
- In a mixing bowl, combine the Bisquick baking mix, 1/3 cup of milk, and 1 tablespoon of granulated sugar. Stir until a soft dough forms.
- Turn the dough out onto a lightly floured surface and knead it 5-6 times.
- Roll Out the Dough:
- Roll the dough into a rectangle that’s approximately 10×12 inches in size.
- Make the Filling:
- In a separate bowl, mix together the melted unsalted butter, brown sugar, and ground cinnamon until well combined.
- Assemble the Cinnamon Rolls:
- Spread the cinnamon-sugar mixture evenly over the rolled-out dough.
- Roll Up the Dough:
- Starting from one of the longer sides, roll the dough into a log shape.
- Slice the Rolls:
- Use a sharp knife to cut the log into 10-12 equal-sized rolls.
- Place in a Baking Dish:
- Grease a baking dish (9×13 inches or similar size) and place the cinnamon rolls in it, leaving a little space between each roll.
- Bake:
- Bake the cinnamon rolls in the preheated oven for 15-18 minutes or until they are golden brown.
- Make the Icing:
- While the cinnamon rolls are baking, prepare the icing. In a bowl, combine the powdered sugar, 2-3 tablespoons of milk, and vanilla extract (if using). Mix until you have a smooth glaze.
- Glaze the Cinnamon Rolls:
- Once the cinnamon rolls are out of the oven, drizzle the icing over them while they are still warm.
- Serve:
- Allow the cinnamon rolls to cool slightly before serving. Enjoy your easy Bisquick cinnamon rolls!
These Bisquick cinnamon rolls are a quick and convenient way to satisfy your cinnamon roll cravings. They’re perfect for breakfast or as a sweet treat any time of the day.