Southern fried chicken is a classic comfort food known for its crispy, flavorful coating and tender, juicy meat. Here’s a recipe to make delicious Southern-style fried chicken at home:
Ingredients:
For the Chicken:
- 3-4 pounds of chicken pieces (such as drumsticks, thighs, wings, or breast cut into smaller pieces)
- 2 cups of buttermilk
- 1 tablespoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of paprika
- 1/2 teaspoon of cayenne pepper (adjust for desired spiciness)
For the Coating: