WALKING TACO CASSEROLE

Here’s the recipe for Walking Taco Casserole:

Ingredients:

• 1.5 pounds ground beef
• 3/4 cup chopped onion
• 3 ounces cream cheese
• 1 packet taco seasoning
• 1 can green chilies
• 1/2 to 2 cups Fritos corn chips
• 1/2 cup shredded taco cheese blend
• 1 Roma tomato, diced
• 1-2 cups shredded lettuce
• Toppings: sour cream and salsa

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a skillet, brown the ground beef and onion over medium-high heat until the beef is fully cooked and the onions are softened.
3. Add the green chilies, taco seasoning, and cream cheese to the skillet. Cook, stirring occasionally, until the cream cheese melts and is well mixed with the beef mixture.
4. Transfer the beef mixture to an oven-safe baking dish.
5. Sprinkle the Fritos corn chips evenly over the beef mixture in the baking dish.
6. Top with shredded taco cheese blend.

1. Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
2. Remove the casserole from the oven and sprinkle the diced tomato and shredded lettuce over the top.
3. Serve hot, and if desired, top with sour cream and salsa.

Enjoy your delicious Walking Taco Casserole, a perfect combination of Mexican flavors in a comforting casserole dish!