Apple Cheesecake Danish Bars

Apple Cheesecake Danish Bars

Ingredients:

  • 2 packages (8 oz each) crescent roll dough
  • 2 cans (21 oz each) apple pie filling
  • 2 packages (8 oz each) cream cheese, softened
  • ¾ cup powdered sugar
  • ½ cup butter (1 stick), melted
  • 3 teaspoons vanilla
  • 2 teaspoons cinnamon

Instructions:

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